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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
This combination allows optimal air circulation under the mat and promotes the development of the characteristic macaron foot
font-weight: 700
Store unused fondant in an airtight plastic bag at room temperature (15-25 °C)
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neutral glaze
Moule Essenziale 80 - ø65 H 25 MM VALRHONA This combination allows optimal airEssenziale 80 mold, 65 mm The Essenziale 80 mold allows you to create perfectly shaped individual desserts (65 mm, height 25 mm) with a clean style. Made in Italy, it supports pastry chefs all year round. Features Dimensions 65 mm, height 25 mm Clean individual desserts Resistant from 60C to +230C Made in Italy Applications and finishes A simple and versatile shape, from oven to cold. Individual desserts, entremets, or baked preparations Coat with a
US$ 1399.50
US$ 499.50
US$ 1099.50
US$ 499.50
US$ 749.50
US$ 474.50
US$ 499.50
US$ 649.50
US$ 499.50
US$ 499.50
US$ 474.50
US$ 499.50
US$ 499.50
US$ 1824.50
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