Affettatrice Hendi Profi Line 220 mm cioccolatini Frozen desserts and single-portion gelato

Frozen desserts and single-portion gelato for buffets and banquets

Ultra-thin rim with laser-cut precision for refined and professional sipping

The polished finish and hand-carved tribal details transform every tropical cocktail into an engaging visual experience

perfect demoulding without fats: a reference for fine pastry shops

What preparations can be made with the Silikomart CRAB 6 mould

Affettatrice Hendi Profi Line 220 mm cioccolatini Frozen desserts and single-portion gelatoHendi Profi Line 220 Slicer: Professional Performance for Foodservice The Hendi Profi Line 220 Slicer is a professional machine with 220 mm stainless steel blade, 280 W motor at 376 RPM and adjustable cutting thickness from 0 to 15 mm. Die cast aluminium frame, net weight 13. 1 kg, footprint 506 435 347 mm. Designed for intensive and continuous use in restaurants, hotels, delicatessens, catering and canteens. Precise and Uniform Cutting of Cured