VINO COTTO L'EXTRA DI SAN FILIPPO Format:0.75 liters white flowers and fruit

white flowers and fruit

overall a balanced bodied wine

senza solfiti aggiunti

untoasted oak barrels for 12 months followed by refining in bottle

accomunate dalla ricerca della massima qualità e dalla praticità del formato Bag-in-Box

VINO COTTO L'EXTRA DI SAN FILIPPO Format:0.75 liters white flowers and fruitName: Vino Cotto Traditional Product of the Marche Registered Organic Grape variety: 50% Sangiovese; 50% Trebbiano Winemaking: collection of the must from the pressed grapes and slow cooking between 85 and 90 degrees for about 10 hours until its volume is reduced by a third and its sugar content increases by the same proportion. Long fermentation and slow refinement in ancient chestnut and oak barrels handed down from generation to generation.