Parmigiano Reggiano DOP - Bonat - 10 Anni (2 x 500 Gr.) Novità Taste: A flavor explosion in

Taste: A flavor explosion in the mouth

DI CUI SATURI 20 Gr

not overpowering

OF WHICH SATURATES16 Gr

it is important to store it in the refrigerator

Parmigiano Reggiano DOP - Bonat - 10 Anni (2 x 500 Gr.) Novità Taste: A flavor explosion inDescription Tradition and Artisanal Mastery The Bonat Farm embodies the passion and cheese making art typical of the Emilian hills. Production is carried out using sustainable practices and meticulous care for animal welfare, utilizing traditional methods to produce a superior quality cheese. The milk comes from cows fed with natural herbs from ancient meadows, endowing the cheese with depth and aromatic complexity. A Decade of Excellence in Aging