Jaccard - Meat Tenderizer Mgu100 “Champagne”

“Champagne”

heavy-duty use in the home

Set the scene for a fusion feast

25" L x 6" H with Lid

she has a sweet face and a darling toadstool and heart embroidered on her tummy

Jaccard - Meat Tenderizer Mgu100 “Champagne”The original multi blade, hand held super meat tenderizer that does much more than just tenderize. Ideal for beef, fish and poultry is the #1 choice of professional chefs and home cooking enthusiasts. While most mallet type tenderizers 'pound' meat to make it tender, this unit pierces the meat. 48 double edge razor sharp 301 stainless steel knives with 48 Rockwell hardness make any cut of meat tender and mouth watering. 45." W x 6. 2" H 3 rows of 16