La Ferme de la Sansonniere 'Les Gelinettes' Grolleau Noir, 2020 sauternes The estate consists of 45

The estate consists of 45 hectares of woods

The Macabeu is grown on calcareous

and crisp summer crusher

Pomegranate tartness with hints of cinnamon and fennel is balanced by woody gentian root

They now farm 242 acres in the Chateauneuf-du-Pape AOC area

La Ferme de la Sansonniere 'Les Gelinettes' Grolleau Noir, 2020 sauternes The estate consists of 45This La Ferme de la Sansonniere Grolleau Noir is a biodynamic wine made from 90% Grolleau Noir, 5% Cabernet Sauvignon, and 5% Gamay grapes. No sulfur is added to the wine, and it is unfined and unfiltered for a truly natural taste. Made from 15 year old vines and aged in wooden vats or barriques, this Vin de France is a unique and expertly crafted benchmark in a bottle. Pair with a grilled swordfish or bone in pork chop.