Chef's knife KAI BENIFUJI 240mm 9.4" AB-5442 Kataba saw + spare blade This knife is made in

This knife is made in Japan

Outside : 300 mm x 150 mm

650 grams with the base

Yanagiba sushi sashimi knife KAI AK5066

and also the size can vary a little bit

Chef's knife KAI BENIFUJI 240mm 9.4" AB-5442 Kataba saw + spare blade This knife is made inKai Seki magoroku Chef's knife 240 mm AB 5442 AB5442 Serie BENIFUJI. Length of the blade : 240 mm (9. 4") Length of the handle : 130 mm (5. 1") Weight : 260 grams Blade : High carbon MV Stainless steel Bolster : Stainless steel Handle : Natural reinforced wood It is double edged for both right or left handed. Forged from a single piece of steel that runs the entire length of the knife (Full tang), providing strength and a better balance. Made in Japan.