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Ships within 48 hours · Estimated delivery Sep 4 - Sep 9
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Description
Bottling without filtration and stabilization
nei vini di Ar
the place of greatest vocation for the production of Sardinian wine and the Gabbas company cultivates its 20 hectares in this area
Denomination: Cirò Bianco DOC
Aged 6 months on fine lees constantly resuspended
21.01 Colli Piacentini DOC Malvasia - Vitivinicola Valla Puglia Bottling without filtration and stabilizationDenominazione: Colli Piacentini DOC Dettagli tecnici: Malvasia di Candia Aromatica 13% Vol. Bottiglia da 375ML Vinificazione: Luva viene raccolta manualmente, diraspata e posta in macerazione in vasca di cemento. Dopo 24 ore viene spremuta direttamente tramite torchio verticale e fatta fermentare in piccole vasche a temperatura naturale fra i 28 e i 30 C. Alla fermentazione segue quindi un affinamento di 6 mesi in vasca a contatto con le fecce nobili
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