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Ships within 48 hours · Estimated delivery Sep 6 - Sep 11
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 6 - Sep 11
Ingredients
dry for 3 to 5 minutes in a slightly open oven if the cavity seems damp
Blade material: Stainless steel
La construction classique empile un insert gélifié mangue-passion au cœur
Designed to replace egg whites in cold preparations
Moule Croissant - PX053 tartelette IngredientsPavoflex Silicone Mold Croissant 95 ml 20 Cavities (600x400 mm) Create individual desserts and trompe l'il with exceptional precision using the Pavoni PX053 Croissant Silicone Mold. Part of the Pavoflex range, this professional mold is an essential tool for demanding pastry chefs seeking to combine modern aesthetics with productivity. Its iconic croissant shape allows you to craft plated desserts, mousses, or semifreddos with a realistic and elegant
US$ 14.99
US$ 15.99
US$ 81.99
US$ 39.99
US$ 64.99
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