Jack Daniels Pork Rub Colster As a result of the

As a result of the Blackstone finish

The proud tradition that began with Eliphalet Remington’s first hand-built rifle in 1816

Multi-use design allows you to adjust neck for greater ventilation

2 tablespoons of liquid smoker per KG of meat or kg of stock

the bigger the bragging rights

Jack Daniels Pork Rub Colster As a result of theAdd Jack Daniels Pork Rub to any pork product before grilling or smoking. For ribs, completely cover the entire surface of the meat evenly. Refrigerate for 30 minutes longer for larger cuts of meat. Apply another coat before placing onto prepared smoker. Cooking times and temperatures vary based on cut.