'Hell' Nero d'Avola Cantina Paltrinieri bitter with a sweet finish

bitter with a sweet finish

Over 60 plots were vinified separately in 2014

They separate the alcohol from the wine through a distillation process

in the town of Atotonico el Alto

and some vineyard hands who live on the property

'Hell' Nero d'Avola Cantina Paltrinieri bitter with a sweet finishNatural Red Wine The Hell Wines are our chance to experiment and push the boundaries with our winemaking; to take the beautiful certified organic and biodynamic fruit from the Bassham vineyard in the Riverland and create truly unique, thought provoking wines. The Hell release is all about texture. Influenced by eating, drinking and travelling through Southern Italy, this release encapsulates the energy of old world village wines, but with added layers