Shinrai Knives - Damascus Print Vleesmes 20 cm BF 60% enclosed between two layers of

enclosed between two layers of softer steel to protect the brittle core from breaking

and a long lifespan

This very extensive cutlery set combines modern elegance with high-quality craftsmanship

Stainless steel base: Stable and elegant in any kitchen

Shinrai 's Hammered Stainless Steel Series is distinguished by its hand-hammered blade

Shinrai Knives - Damascus Print Vleesmes 20 cm BF 60% enclosed between two layers ofDamascus Print Series carving knife 20 cm from Shinrai Knives . A carving knife is generally slightly thinner, slightly sharper and slightly shorter than a normal chef's knife. A carving knife is mainly used for cutting meat at the table, or for cutting nice portions or wafer thin slices of meat. People who cut a lot probably suffer from it sometimes. Knives that become blunt very quickly and blades where the cut food always sticks to the knife. This