Mangue-Passion Crispy 2-10 mm 250g Moule Fraise Apply with light circular motions

Apply with light circular motions to polish the surface and bring out the metallic pigments

Is the mold also used for cold preparations

Let yourself be seduced by the fruity sweetness of the Mallard Ferrière Concentrated Peach Flavor

extended break

from -60°C to +230°C

Mangue-Passion Crispy 2-10 mm 250g Moule Fraise Apply with light circular motionsThe Mango Passion Crispy Sosa 2 10 mm crisps combine the roundness of mango and the acidity of passion fruit in a golden crunchy granule. The reference exotic duo for desserts, pavlovas, bars, candies, and ice cream cups. Features Composition: maltodextrin, mango pure, concentrated passion fruit juice, sodium alginate Size 2 to 10 mm, natural orange yellow color Professional 250 g jar, best before 8 months Storage: cool, dry place, well sealed