Shun Classic 7" Asian Cook’s Knife Color:Classic Patented Silvinox® surface treatment—stainless steel

Patented Silvinox® surface treatment—stainless steel maintains silvery finish

USA Pans grace professional kitchens around the world

For daily salad preparation or slicing vegetables for stir-fry

The mixing bowl and all accessories are dishwasher safe

and has won a number of national awards for his paintings and photos

Shun Classic 7" Asian Cook’s Knife Color:Classic Patented Silvinox® surface treatment—stainless steelIn Japan, this knife style is known as a gyuto. It is the Japanese equivalent of the chefs knife. In other words, its an all purpose knife. Its ideal for meat and fish, yet performs beautifully on vegetables, too. Although the blade profile is narrower than the traditional chefs knife, it still offers plenty of knuckle clearance when cutting on a board. If youre looking for a lighter, more nimble multi purpose kitchen knife, the Shun Classic Asian