Le Pergole Torte 1997 igt Toscana Montevertine lt.0,750 Anno_2003 Thanks to the help of

Thanks to the help of Giulio Gambelli and Bruno Bini

Fresco e complesso

“Our goal is not to make wine

10 months in French oak barrels

Castello di Volpaia

Le Pergole Torte 1997 igt Toscana Montevertine lt.0,750 Anno_2003 Thanks to the help ofIn 1967 Sergio Manetti bought two hectares of land in Radda in Chianti and decided to produce wine. In 1971 he offered his wine on the tasting tables of Vinitaly. He achieved a huge success that prompted him to invest all of himself in this wine project. Thanks to the help of Giulio Gambelli and Bruno Bini, he planted several more hectares and his project took off, until today it became one of the most renowned wineries in Tuscany. The Pergoole Torte