Glycérine alimentaire - Seau de 6 kg chocolat blanc Placed under a smaller cake

Placed under a smaller cake

with frozen mousse giving the sharpest hearts

fruity bubble tea

Utilisation directe sans préparation

Made of high-quality food-grade non-stick silicone

Glycérine alimentaire - Seau de 6 kg chocolat blanc Placed under a smaller cakeSosa glycerin is a colorless, dense, slightly sweet liquid emulsifier of plant origin. In pastry laboratories, it stabilizes mixtures prone to separation and lowers the freezing point of frozen preparations. This 6 kg bucket is suitable for workshops with regular production. Technical specifications Plant based, liquid, colorless, with a slightly sweet taste Emulsifying function: binds and stabilizes mixtures that tend to separate Antifreeze function: