Olio Tartufo Bianco Aceto with quick food as a

with quick food as a pizza/barbecue

Al palato emerge una struttura potente e generosa

The 375 ml format makes it ideal for exclusive tastings and moments of contemplation

La fermentazione è avvenuta spontaneamente con lieviti indigeni a temperature intorno ai 25-28°C

The tannins are mature

Olio Tartufo Bianco Aceto with quick food as aInspired by the typically Mediterranean flavors and aromas, the excellent extra virgin olive oil marries the highly prized white truffle, giving life to a high quality condiment, able to enhance every dish. Recommended for risotto, eggs, salads and meat and fish carpaccio. Ideal for risotto, tagliatelle, mushroom salads and delicious dishes.