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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 6 - Oct 11
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Description
in the middle of Pago Carrascal
and in part in 225 litre
A red wine from 60% Merlot and some Syrah
Furthermore
dried herbs
Garum 2023 Gin in the middle of PagoA red wine from 60% Merlot and some Syrah, Petit Verdot and Tintilla de Rota. A yield of between 3,500 and 5,000 kg per hectare, harvested at night by hand so as to prevent oxidation. Each variety is vinified separately in stainless steel tanks. Followed by a short, cold maceration at 5C followed by 20 days fermentation at minutely controlled temperatures with intervals from 15 tot 25C. 12 months in French and American, medium toasted, oak barrels
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