Gerard Boulay 'Monts Damnés' Sancerre, 2023 bonded or Thanksgiving dinner

or Thanksgiving dinner

the Luxardos are producing a full line of classic

this bottle is bursting with saline

don't miss out on the opportunity to pair this with a homemade lamb burger for a delicious and unique dining experience

from Royal Tokaji's first and second growth vineyards

Gerard Boulay 'Monts Damnés' Sancerre, 2023 bonded or Thanksgiving dinnerThis treasured cuve is made from 100% Sauvignon Blanc. We love it paired with grilled fish or a traditional roasted chicken with preserved lemon and cultured butter. Boulay began farming the steeply sloped Mont Damns vineyard in 1982. His plot has an average vine age of 45 years. Mont Damns reflective soils and south facing exposition make it one of Chavignols warmest sites and a rather ripe expression.