François Crochet Sancerre, 2024 anise combined with others of exotic

combined with others of exotic origin

Crush with appetizers or fried soft shell crab

The Kyoto distillery shares its locale with sake producers that have been in business for hundreds of years

there are still no machines invented to farm at such a drastic incline

it is also one of the finest domaines in the world

François Crochet Sancerre, 2024 anise combined with others of exoticThis wine is always made of 100% Sauvignon Blanc. We would pair it with Elrick Log, a soft ripened, lactic goat's cheese from Scotland. This is Crochet's entry level Sancerre and is a collage of different terroir throughout the village of Sancerre. The grapes are sourced from various vineyards with different soils, aspects, and steepness grades. The juice is fermented and aged entirely in stainless steel, and is razor sharp and electric.