Domaine Singla 'Asencio' BIO 2023 Portugal balanced and complex wines through

balanced and complex wines through a vineyard that completes its organic cycle

along with a mineral nuance

Silky velvety texture

fine bitterness makes the taste richer

This wine is made by combining the use of traditional grape varieties with a meticulous process of vinification

Domaine Singla 'Asencio' BIO 2023 Portugal balanced and complex wines throughCuve Asenci made from 70% Syrah and 30% Grenache, has on the nose aromas of ripe red fruit, toast and spices such as pepper, cocoa and coffee. An aroma that is also found on the palate in a soft, silky substance with velvety tannins. It is elegant, mouth filling and has a long finish. About Domaine Singla 'Passe Temps' the name of the first wine made by Laurent de Besombes Singla in 2001 (then a 100% grenache noir), surrounded by red earth, stands on