'Lemoss' Unfiltered Château Peybonhomme French-American hybrid red grape chambourcin

French-American hybrid red grape chambourcin and pretty

Similar to painting

warming bouquet of black cherry

Floral Gin45% ABV | 750ml

from an old vineyard trained with the Tendon-system

'Lemoss' Unfiltered Château Peybonhomme French-American hybrid red grape chambourcinSparkling Wine Lemoss represents the wine history of Treviso, even before Prosecco was born. Lemoss (in the Treviso dialect "le moss" means fizzy) is a semi sparkling wine made with Glera grapes, no added sugar and selected yeasts, which does a second fermentation in bottle; Its production method, called ancestral, does not include filtration. The yeasts, once fermetation is finished, remain on the bottom of the bottle, and this is where the Italian