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Ships within 48 hours · Estimated delivery Oct 1 - Oct 6
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 1 - Oct 6
cake designers spécialisés mariages
puis recongelez 1h avant cuisson à blanc
gâteaux et entremets glacés
goût biscuit caramélisé
Évaluation selon les applications recommandées par l'École Valrhona pour cette référence
Spray Flocage Velours Rouge 400ml cercle a tarte cake designers spécialisés mariagesRed velvet spray 400 ml with cocoa butter This cocoa butter spray creates a deep red velvet effect on frozen surfaces: mousses, desserts, yule logs, and small cakes. The fine spray deposits a matte and even layer that perfects display finishes. Features Content: 400 ml Base: cocoa butter, direct application on frozen product Color: intense red, matte velvety finish Recommended spraying distance: about 50 cm Usage tips Take the dessert out of the
US$ 1474.50
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