Acide Ascorbique - 1 kg Chocolat Fruit Impeccable results: This mold guarantees

Impeccable results: This mold guarantees smooth and professional finishes

Cleaning: Hand wash with warm water

Add a touch of poetry to your sweet creations with the 1 mm crystallized rose petals from Sosa Ingredients

for a tasting experience as delightful as it is moving

Utilisations Recommandées :

Acide Ascorbique - 1 kg Chocolat Fruit Impeccable results: This mold guaranteesAscorbic Acid 1 kg SOSA INGREDIENTS Discover Sosa Ascorbic Acid, a professional quality natural antioxidant, also known as vitamin C. This versatile 100% natural ingredient is used in pastry and cooking for its antioxidant and acidifying properties. It prevents fruit oxidation, stabilizes sensitive preparations, and improves the quality of doughs in bakery. Technical characteristics Format: 1 kg jar Origin: 100% natural Solubility: fully soluble in