Moule Polycarbonate - Sphère Chocolats vh-uses-stars-empty{color:#e8dcc4} /* Tempérage */

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• Contents: 22 pieces (tips

Transform your pastry and craft creations with the Katy Sue silicone mold - Back Veiner & Embosser

Check complete freezing at the core (essential to preserve details)

Catégorie : Tempéreuse chocolat

Moule Polycarbonate - Sphère Chocolats vh-uses-stars-empty{color:#e8dcc4} /* Tempérage */Polycarbonate Domes Description: Discover perfection with our set of 2 polycarbonate half domes! Achieve shiny chocolates with a flawless finish thanks to this professional material. For optimal results, be sure to properly temper your chocolate before pouring it into the mold. Features: Material: Professional quality polycarbonate Usage tip: Careful tempering of the chocolate is essential to ensure perfect chocolates. Dimensions: Mold size: 200 x 120