Ventresca de Bonito del Norte en Aceite de Oliva. 120 g Francia When the fish is received

When the fish is received at the factory

notas herbáceas y toques balsámicos

Grape: Tempranillo 70%

it comes from Jimena (Jaén) and is a bestseller in our store due to its excellent value for money

The Marqués de Riscal Reservas are basically made from grapes from Tempranillo variety vines planted before the 1970s

Ventresca de Bonito del Norte en Aceite de Oliva. 120 g Francia When the fish is receivedTuna belly in Olive Oil. 120g Tuna belly made by hand. One of the keys to Broto's success is clearly its good balance between quality and price. Family business with a single lighthouse: the references of the past that work today have been emblematic for decades.