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- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 30 - Nov 4
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 30 - Nov 4
Cada día un capricho
Alcoholic degree: 42% Vol
Balanced acidity
This vinegar is aged in American oak casks following the Solera and Criaderas System
sangre de buey
Salchichón trufado Vic Riera Mini cesta Cada día un caprichoVic Riera truffled sausage Black winter truffles are added to the well known Vic de Casa Riera Ordeix salchichn, which together with natural drying and around 180 days of curing, give it an extraordinary flavor. It is made with the noble parts of pork ham, bacon and lean meat, sea salt, black pepper, black truffle and natural casing and is allergen free and suitable for coeliacs. Piece between 250 and 300 g
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