The Classic Italian Cook Book - Marcella Hazan - 1983 Edition 13th printing orage roses This bowl is the largest

This bowl is the largest one of the set with the ability to hold four quarts

This one was made by the Japanese pottery S

Manufactured sometime around the 1930s

The deep pocket offers room for a kitchen towel

Multiple members of the Straus family had active influential careers in public service and participated in education awareness and philanthropic endeavors for the betterment of children and the environment

The Classic Italian Cook Book - Marcella Hazan - 1983 Edition 13th printing orage roses This bowl is the largestNOTHING SIGNIFICANT EXISTS UNDER ITALY'S SUN THAT IS NOT TOUCHED BY ART. MARCELLA HAZAN {HISTORY} A culinary icon, a beloved instructor, and a gracious host, Marcella Hazan is the most well respected expert on Italian cooking in American kitchens that our country has ever known. Like Julia Child was to French cooking, Marcella was a trendsetter the first to bring practical technique, cultural provenance, and authentic recipes to home cooks seeking to