San Lorenzo Theobroma Fruit Plant (Theobroma Sp) Plant type:Seedling plant ranging from Peru to eastern

ranging from Peru to eastern Brazil

Recently introduced to Americans

It has a unique flavor

Growing Conditions:

brown-black pulp

San Lorenzo Theobroma Fruit Plant (Theobroma Sp) Plant type:Seedling plant ranging from Peru to easternCommon Name: San Lorenzo Theobroma Botanical Name: Theobroma Sp General Information: Rare cocoa variety growing wild in the Aw Indigenous Reserve near San Lorenzo, Ecuador. Also known as San Lorenzo Theobroma. Fruit has an oblong, rounded shape of varying sizes, with a smooth brown rind. White flesh inside holds a milky consistency with a sweet taste. Medicinal Uses: Traditionally used to treat anemia, mental fatigue, tuberculosis, fever, gout, kidney