Oyster Bay Merlot Hawkes Bay 750Ml SERBIA Bold is aged in ex-Bourbon

Bold is aged in ex-Bourbon casks in the distillery’s underground climate-controlled warehouse and bottled at 46% ABV

sweet oranges and bitter oranges with orange blossoms and then aged in Finnish ash wood

This anise-based spirit is still made using Paul Ricard's original recipe

Delightfully referred to as our "extended family

approach to crafting the wine

Oyster Bay Merlot Hawkes Bay 750Ml SERBIA Bold is aged in ex-BourbonIn the Hawke's Bay, Oyster Bay discovered perfection. New Zealand's warmest grape growing region. From its abundant, clear sunlight and ancient soils comes a Merlot that excites the senses with its fragrance, softness and elegant fruit intensity. Aged in French oak barriques to impart complexity, the heroes in Oyster Bay Merlot are always freshness of ripe fruit, spice and soft tannins on the palate. Featuring bright cherry aromas and rich plum with