Moule à Gâteau Haut Cut:17CM Special feature of the cake

Special feature of the cake stand:

cake stand

This month our pastry chefs have decided to present the Perforated Pie Circles :

ainsi qu’une tenue amélioré de la pâte sucrée ou brisé sur les bords des moules à tarte sans utilisation de (fruits secs ou plomb) dans le fond du moule

Caractéristique des moules à gâteaux

Moule à Gâteau Haut Cut:17CM Special feature of the cakeSpecial designer cake mold The 3 classic molds for mounting the most used wedding and layer cake pieces in the store and online ordering by our English pastry colleagues, for them these are apparently the perfect molds for Cake Designs. Advantage and Use of designer cake moulds: Cake pan with removable bottom special height alloy for balanced cooking Product details of alloy molds for layer cake: High quality Anti adhesive Functional machine cleaning.