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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 16 - Sep 21
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Description
* Cured for 18 months in natural drying sheds
Pata Negra Paleta (shoulder) 100% Ibérico Bellota (acorn-fed)
* Wesentliche Zutaten der valencianischen Paella
made according to traditional recipe in Guijuelo (Spain)
from marcona almonds and fondant chocolate
oktopus in olivenol 115g Sparpaket:1 x Dose * Cured for 18 months* Traditional elaboration * Natural ingredients * Hand packed Octopus in Olive Oil. Produced manually with natural ingredients by Espinaler in Barcelona (Spain). Region: Barcelona, Spain Net weight: 115g
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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