Cincoro Reposado Tequila Supplier_sans wine & spirits character and average permanence in

character and average permanence in the palate

25 was made with Maguey Tobala (Agave potatorum) in the community of San Baltazar Guelavila

All-around an ideal partner for an occasion

but also for catapulting into an elite group of the most highly regarded producers in Argentina

Our vines appreciate east-southeastern exposure and grow in gravelly or calcareous clay soil

Cincoro Reposado Tequila Supplier_sans wine & spirits character and average permanence inCincoro Reposado has a unique taste and smell and that is due to the unique aging process. Aging Cincoro Blanci in ex bourbon barrels from Kentucky accentuates the base tequila which is then complimented by wood notes from the 8 10 months it is aged, a considerable amount for a Reposado tequila. The result is a fantastic reposado bursting with vanilla, baking spices, and toasted oak.