Joy of Cooking by Irma Rombauer & Marion Rombauer Becker - 1967 Edition with Original Dust Jacket animal and although it's missing its

and although it's missing its exterior dust jacket

Wolfgang Puck

- 652 pages with two-column typeset

Available in kit format

very light

Joy of Cooking by Irma Rombauer & Marion Rombauer Becker - 1967 Edition with Original Dust Jacket animal and although it's missing itsWE BELIEVE YOU WILL GO ON TO UNEXPECTED TRIUMPHS, BASED ON THE SOUND PRINCIPLES WHICH UNDERLIE OUR RECIPES, AND ACTUALLY REVEL IN A SENSE OF NEW FOUND FREEDOM. (FROM THE INTRODUCTION) {HISTORY} The Joy of Cooking is iconic in American culture. What Irma Rombauer started in 1931, when she published the first version of Joy of Cooking, went on to become the most beloved cookbook of all time a nostalgic favorite that has sold millions of copies