Moule Marvelous - Classic Pearl Border VALRHONA Optimal heat conduction for even

Optimal heat conduction for even baking

Qualité Exceptionnelle :

GG046S Carrot Silicone Mold Pavoni

The mold withstands temperatures ranging from -60°C to 230°C

Optimal storage and use To preserve all the aromatic qualities of your Saracino Vanilla Paste:

Moule Marvelous - Classic Pearl Border VALRHONA Optimal heat conduction for evenMarvelous Molds Marvelous Mold Classic Pearl Border Perfectly aligned triple row of pearls for cake borders The Classic Pearl Border silicone mold from Marvelous Molds offers a professional solution to reproduce a perfectly aligned triple row of pearls for cake borders on your pastry creations. Made in the USA from food grade silicone, it can be used with sugar paste, marzipan, fondant, tempered chocolate, and gum paste. The flexible design of