Mario Giribaldi Dolcetto d'Alba BIO 2022 Wine appreciation 'Pour Amelie' is purplish and

'Pour Amelie' is purplish and deep in color

This is a fine dry Riesling from the limestone and marl soils on the Dittelsheimer Kloppberg

Built at the end of the 17th century by order of the influential judge

Dolan) right

Demeter-certified Silvaner

Mario Giribaldi Dolcetto d'Alba BIO 2022 Wine appreciation 'Pour Amelie' is purplish andDolcetto d'Alba Calupo is an intense ruby red wine with typical purple reflections in the glass. In the nose, the wine is fragrant with hints of violets and ripe red fruit. On the palate it has much more fruit enveloping in softness with a dry, fresh and clean finish. Very versatile alongside dishes from meat starters to roast red meat, excellent with agnolotti al plin a classic dish from Piedmont. This Dolcetto comes from the Schiena del Crottino