Ottolenghi - Roasted Aubergine and Tomato Sauce Magnets Cetearyl olivate

Cetearyl olivate

Small 14cm (W) x 16cm (H)

These earrings are so delicate and pretty with a contemporary edge

and humid climates

the fusion of Buttermilk and egg yolk create the perfect combination for nurturing your skin

Ottolenghi - Roasted Aubergine and Tomato Sauce Magnets Cetearyl olivateThis rich, smoky sauce makes weeknight cooking a little easier. Packed with charred aubergine, ripe tomatoes, and garlic, use it wherever you would a traditional tomato sauce. Toss it with pasta, layer it in a lasagne, or use in a moussaka. Add a sprinkle of feta or some fresh herbs, and dinner is sorted. 350g. Ingredients: Tomato, Onions, Aubergine, Tomato Juice, Extra Virgin Olive Oil, Concentrated Tomato, Water, Parsley, Sea Salt, Garlic Puree,