Weber 7211 Meat Temperature Probe, 5 in OAL, 572 deg F Max Temperature Floor & Surface Chemicals Manufacturer Color: Bark

Manufacturer Color: Bark

or flooring

22-1/2 in Overall Length

4-1/2 x 4 in Pad

remember to test your plug in CO detector

Weber 7211 Meat Temperature Probe, 5 in OAL, 572 deg F Max Temperature Floor & Surface Chemicals Manufacturer Color: BarkWeber Meat Temperature Probe, 572 deg F Maximum Temperature, 22 deg F Minimum Temperature, Stainless Steel, 5 in Overall Length, For Use With: iGrill Mini, iGrill 2, iGrill 3 and Weber Connect DevicesFeatures: Probe wrap for easy storage and organization of probes Includes four color coded sleeves to easily identify the corresponding food Durable, stainless steel construction Hand wash only Other Attributes: SKU: 8592206 Maximum Temperature: 572