Casebianche Pashkà, Cilento - 2018 (750ml) Marsala and cocoa are present

and cocoa are present

The roots are steeped in a neutral alcohol base for several months

more textural and more muscular than the 2008 Cristal

Rich and pretty caramel and citrus aromas precede complex flavors of leather

Color Orange pink

Casebianche Pashkà, Cilento - 2018 (750ml) Marsala and cocoa are presentPashk is made from a base wine that blends equal parts Aglianico and Barbera. In the spring, it is elaborated by adding unfermented must to the base wine before bottling, thereby setting the stage for the wine to re ferment in the bottle. Like siblings il Fric and La Matta, the lees that are produced as a result of the re fermentation purposefully remain in the bottle. In fact, viticoltori Pasquale (Pashk in Neapolitan dialect!) and Betti recommend