Whisky Ancnoc 35YO Single Malt Astucciato vettore slender on the precise fruity

slender on the precise fruity return that opens the way to the lively acidity

Notes : Delicacy and vinosity for the only rosé of the Brémont family

Fermentation is at a controlled temperature of 26-28°C with constant pumping over and punching down

Rye Whiskey follows the process of double distillation with column stills

a pure product of rice fermentation

Whisky Ancnoc 35YO Single Malt Astucciato vettore slender on the precise fruityFormat : 700ml Graduation : 44. 3% Origin : Scotland Temperature : 18 20 Color : Amber Notes : Woody. A whisky that has matured for over three decades, yet is fresh and increasingly complex, lush and full of personality. The character of anCnoc shines brighter than ever.