Macambo eco Aroma: Variedad en función del

Aroma: Variedad en función del predominio floral

trend and size of the crystals

Production area: Mountainous terrain (600 to 1

It is ideal for those looking for a honey with personality

All their oils come from the Picual variety

Macambo eco Aroma: Variedad en función delMacambo: The Ancestral Superfood Macambo (Theobroma bicolor) is an ancestral Amazonian food, a close cousin of cacao, but with its own distinct identity. Its seeds are lightly toasted and ready to eat, offering a mild, creamy, and delicately sweet flavor, with nutty, buttery notes and a subtle earthy undertone. What does it taste like? Its flavor is a mix between mild almond and macadamia nut, with a natural sweet touch. It's crunchy on the outside