Salsa di finocchietto siciliano Giafar, 1900 gr nero sublime If you are looking for

If you are looking for a Artisan panettone of unquestionable quality

the warm and little rainy autumn of 2014 led to the appearance of a significantly reduced spontaneous turf characterized by the presence of microthermal species (those that adapt and grow at low temperatures)

PASTICCERA SICILIANA

L’aroma agrodolce e le freschissime bollicine dissetanti la rendono la vera regina dei soft drink

The soft and fragrant dough and the absence of candied fruit and raisins make the Fiasconaro colomba very versatile

Salsa di finocchietto siciliano Giafar, 1900 gr nero sublime If you are looking forDescription This sauce based on Sicilian wild fennel has its origins from an intuition of Emir Giafar during the Arab domination in Sicily. It is ideal for flavoring couscous, tabbouleh, soups and vegetable soups. Perfect for giving more flavor to sauces, rag, meat and fish second courses. Also to be used as a base for pasta with sardines. Ingredients Wild fennel (65%), water, onion (12%), tomato (4%), sunflower seed oil, extra virgin olive oil,