Cadre à Pâtisserie Ajustable - Haut deco-sprinkles • Cold lining: take your

• Cold lining: take your rolled dough out of the refrigerator 15 minutes before lining

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from fondant and gum paste to marzipan

160-170°C

intense cocoaspicesdried fruitstobacco

Cadre à Pâtisserie Ajustable - Haut deco-sprinkles • Cold lining: take yourHigh Adjustable Pastry Frame Cake Masters: Product Description: This adjustable cake ring from Cake Masters is an essential tool for pastry creations that require height, such as puff pastries and sponge cakes. The extra height is perfect for multi layer desserts and offers more space for creativity. Features: Adjustable: The ring can be adjusted according to your recipe needs, allowing great flexibility in your culinary creations. Quality Material: