Reserve from the case
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Volume: 1400 ML
Impronte: 20
High level of no-stick performance to demould the product in a perfect way
Size: ø 35 mm h 38 mm
Stampi per la realizzazione di spettacolari dessert dal particolare effetto tridimensionale studiati dal campione del mondo della Pasticceria Emmanuele Forcone
FRT002 Tonda Category_PROFESSIONAL/COLLEZIONI/CIOCCOLATO/STAMPI PER CIOCCOLATO Volume: 1400 MLVariety of silicone cake moulds Formaflex for sweet and salty products. High level of no stick performance to demould the product in a perfect way. Resistance between 40C to +250. Size: 220 mm h 40 mm Volume: 1400 ML
US$ 325.00
US$ 350.00
US$ 70.00
US$ 900.00
US$ 300.00
US$ 165.00
US$ 300.00
US$ 30.00
US$ 70.00
US$ 3000.00
Pay in 4 interest-free payments of $2.62 Learn more