9 / Truffes fraîches, Tuber Uncinatum dîtes truffe de Bourgogne ou d’automnes truffe if not the best we

if not the best we know

Tuber Magnatum Pico

Period of maturity from December to March

Période de cavage/récolte :

It is used grated or in strips

9 / Truffes fraîches, Tuber Uncinatum dîtes truffe de Bourgogne ou d’automnes truffe if not the best weTuber ancinatum, Said autumn, Burgundy or Bonvillars truffle with a smell of undergrowth and a very pronounced black hazelnut and ripe mushroom taste. It is the most widespread throughout Europe and lives in symbiosis with many varieties of trees (oak, hazelnut, charm, beech, pine, ). It is also not very demanding from the heat and quality of the soil. Keep in the refrigerator in household paper between 5 and 7 days. (Change the households cleaning