Culatello di Zibello DOP - Oltre 12 Mesi - Intero con Scatola Weight:4.2 Kg. Perfect for enhancing meat

Perfect for enhancing meat

extra quality

The sliding plate on bearings facilitates the cutting of Prosciutto di Parma and the finest cured meats with maximum fluidity

thanks to the pure air and fragrant pastures

di Parmigiano Reggiano Grattugiato

Culatello di Zibello DOP - Oltre 12 Mesi - Intero con Scatola Weight:4.2 Kg. Perfect for enhancing meatIn the dense fog of Zibello, along the Po River, the legendary Culatello di Zibello DOP is born: the result of expert hands and traditions handed down for generations. Aged in natural cellars and processed without forcing, it is a rare cured meat, fragrant, with a sweet and delicate taste. Only 60,000 pieces per year can bear the name: an excellence that speaks of land, time, and authenticity.