2016 Bin 169 Cabernet Sauvignon Producer_sabe Matured in bourbon barrels for

Matured in bourbon barrels for up to 6 years using the Solera aging method

good volume and citrus flavor

Only one of every 100 barrels is set aside to mature in the highest reaches of Jack’s barrel houses where dramatic temperature changes cause the whiskey to interact more with the handmade

Malibu is an original Caribbean coconut rum

A 10-day post-fermentation maceration enhances structure and round tannins

2016 Bin 169 Cabernet Sauvignon Producer_sabe Matured in bourbon barrels forThe selection of vineyard sites and quality of fruit have always underpinned Penfolds reputation. Over a 175 year history, Penfolds has owned and leased some of the best vineyard sites in Australia, and work with carefully selected growers to stay true to our fruit first philosophy of multi vineyard, multi regional sourcing. Today, Penfolds vineyards are located primarily across South Australias finest wine regions. At the heart is Penfolds Magill