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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 25 - Oct 30
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 25 - Oct 30
Cuire la génoise ou le biscuit dans ce moule
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Fabriqués dans notre atelier à partir d'acrylique biodégradable et recyclé
Temperature Compatibility: Resistant from -40°C to +250°C
fruit mousses
Sucre Pétillant – 750 g Els PW 30207 Cuire la génoise ou leSparkling Sugar 750 g Sosa A unique sparkling effect for your creations The Sparkling Sugar Sosa is a popping sugar that offers an explosive sensation in the mouth, ideal for surprising your guests and adding a playful dimension to your desserts. Made of sugar, glucose syrup, and a propellant gas (CO), it releases its bubbles upon contact with saliva, creating an unforgettable sensory effect. Main Features Sparkling and crunchy effect in the mouth
US$ 26.95
US$ 12.00
US$ 20.00
US$ 15.00
US$ 40.00
US$ 35.00
Pay in 4 interest-free payments of $6.25 Learn more