Petit Pâté au Poulet Style Pot pie (380gr) (Congelé/non cuit) Menu de la semaine Simply reheat the pork and

Simply reheat the pork and tuck it into the bun

bell peppers

sauce poisson

Just like strawberries and raspberries

Ingredients: Flour

Petit Pâté au Poulet Style Pot pie (380gr) (Congelé/non cuit) Menu de la semaine Simply reheat the pork and*Frozen and uncooked product Ingredients: Chicken breast, frozen carrots and peas, potatoes, wine, butter, onions, cream, Italian herb mix, salt & pepper. Crust: Wheat flour, sugar, salt, calcium propionate, vinegar. Contains: gluten, lactose, eggs, wine. Our meals are prepared in a kitchen where various foods are used which may contain traces of the following allergens: peanuts, nuts, sesame, soy, eggs, milk, gluten (wheat), mustard, sulfites, fish,