02/04/2026 - Paris - Masterclass spéciale Pâques XXL The products made in the

The products made in the workshop are subject to change depending on the availability of raw materials and seasonality

this book celebrates the simple and warm pleasures of the holiday season through 60 sweet recipes

We will spend 2 hours 30 minutes together to share the House's chocolate techniques

We will spend 2h30 together to share the techniques for enhancing this fantastic product that I particularly adore

We will spend 2h30 together to share the Maison's techniques for creating these pastries that I have developed throughout my life and which are filled with my emotions and my sensibility

02/04/2026 - Paris - Masterclass spéciale Pâques XXL The products made in theThe Chef's Message: Dear friends, I invite you to come and discover and taste my creations in this exceptional workshop focused on the Easter holidays! We will spend 2 hours 30 minutes together to share the House's chocolate techniques, enabling you to create these unique Easter creations that I have designed, imbued with my emotions and sensitivity. You will be up close during the creation phase. This is a truly special moment with me and my daily